https://awaytogarden.com/herbed-roasted-tomatoes-freeze-alana-chernila/ 'horticultural how-to and woo-woo' with margaret roach, head gardener Sun, 11 Aug 2024 12:53:03 +0000 hourly 1 https://awaytogarden.com/herbed-roasted-tomatoes-freeze-alana-chernila/comment-page-2/#comment-1392168 Sun, 11 Aug 2024 12:53:03 +0000 https://awaytogarden.com/?p=31511#comment-1392168 I love all the suggestions. I leave the skins on and cook my plum tomatoes with onions, garlic, parsley, basil then put them in a blender so you can’t tell there are skins in it. Then freeze it.
I will try the roasted idea next AND making a sauce using my favorite Sun Gold cherry tomatoes. I can’t wait to taste the difference.
Thanks!

]]> https://awaytogarden.com/herbed-roasted-tomatoes-freeze-alana-chernila/comment-page-2/#comment-1378807 Sun, 03 Sep 2023 12:38:08 +0000 https://awaytogarden.com/?p=31511#comment-1378807 My husband and I did the sliced dried tomatoes. We love cheese pizza with sliced tomatoes. Theses were super!

]]> https://awaytogarden.com/herbed-roasted-tomatoes-freeze-alana-chernila/comment-page-2/#comment-1378568 Sun, 27 Aug 2023 16:35:20 +0000 https://awaytogarden.com/?p=31511#comment-1378568 This is such a brilliant way of dealing with tomatoes when you have too many to eat but not enough to want to go through the whole canning process. Thanks for this!

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