Comments on: ‘the great dixter cookbook,’ with aaron bertelsen https://awaytogarden.com/great-dixter-cookbook-aaron-bertelsen/ 'horticultural how-to and woo-woo' with margaret roach, head gardener Fri, 06 Nov 2020 11:41:33 +0000 hourly 1 By: P https://awaytogarden.com/great-dixter-cookbook-aaron-bertelsen/comment-page-24/#comment-1063339 Sun, 03 Feb 2019 15:23:57 +0000 https://awaytogarden.com/?p=39661#comment-1063339 Garlic, because I enjoy the loopy-scapes. Green beans growing up onto a homemade bamboo obelisk. I am unable to rely on surviving on what grows in my garden, but now that I learned the importance of mulch (2 books, and a lot of radio) I might be able enjoy a wonderful meal in addition to enjoying the visual theatrics.

~P

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By: Gigi schmidt https://awaytogarden.com/great-dixter-cookbook-aaron-bertelsen/comment-page-23/#comment-1063333 Sun, 03 Feb 2019 14:31:23 +0000 https://awaytogarden.com/?p=39661#comment-1063333 Great Dixter was the best garden visit ever
Too bad one can’t bring back stuff to the states.
Love my spinish and letters and herbs.
Gigi Schmidt oakland nj

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By: Joan Weed https://awaytogarden.com/great-dixter-cookbook-aaron-bertelsen/comment-page-23/#comment-1063319 Sat, 02 Feb 2019 23:55:40 +0000 https://awaytogarden.com/?p=39661#comment-1063319 I so enjoyed reading about the menu and gardens at Great Dixter. I have the old cookbook you mentioned by Christo.

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