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baking

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recent cookbooks to savor (and win!), with ali stafford

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cookies, snacking cakes, pies & more: 5 new books to bake by, with ali stafford

peach clafoutis 3 image

clafoutis batter, universal solvent of fruit dessert

IMG Toast and Jam pg. 192 Quickling RB image

herb jam and quick pickles, with sarah owens (cookbook giveaway)

Oatmeal Maple Bread image

baking no-knead bread and using every crumb, with alexandra stafford

Foccacia World's Easiest Paleo Baking Barbone image

gluten-free flour 101 (plus grain-free focaccia), with elizabeth barbone

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making sourdough starter, with sarah owens

‘paleo baking’ (and a cookie recipe) with elizabeth barbone

Rein Bread Revolution image

ancient grains and sprouted flours: ‘bread revolution,’ with peter reinhart (giveaway!)

BREV Gluten Free Sprouted Corn Bread with Teff image p 121 image

peter reinhart’s gluten-free sprouted corn bread with teff

bonus rhubarb syrup image

hailstone rhubarb crumble, compote, syrup

'horticultural how-to and woo-woo' with margaret roach, head gardener